Comments on: Recipe: Chinese Baozi (Steamed filled buns) and Mantou http://riceagain.com/2008/06/recipe-chinese-baozi-steamed-filled-buns-and-mantou/ China, Suzhou, Food and Commentary Sat, 22 Nov 2008 04:41:39 +0000 http://wordpress.org/?v=2.6 By: Andy http://riceagain.com/2008/06/recipe-chinese-baozi-steamed-filled-buns-and-mantou/#comment-199 Andy Fri, 20 Jun 2008 10:56:41 +0000 http://riceagain.com/recipes/recipe-chinese-baozi-steamed-filled-buns-and-mantou/#comment-199 Hi, I read your some blogs, some of they about chinese food. I think you are very like cooking. It's right?? P.S. I'm chinese and my english is not well. hehe so maybe I use worry words. Please don't mind. Hi, I read your some blogs, some of they about chinese food. I think you are very like cooking. It’s right??
P.S. I’m chinese and my english is not well. hehe so maybe I use worry words. Please don’t mind.

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