Comments for rice again http://riceagain.com China, Suzhou, Food and Commentary Sat, 05 Jul 2008 17:31:33 +0000 http://wordpress.org/?v=2.3.2 Comment on Barely legal in China by jenny http://riceagain.com/china/barely-legal-in-china/#comment-216 jenny Thu, 03 Jul 2008 18:16:40 +0000 http://riceagain.com/china/barely-legal-in-china/#comment-216 hiya! glad you follow the rules. :+) my blog is down and im going to relocate it to a free host (probably blogger). i'll let you know when everything's up... -jenny hiya! glad you follow the rules. :+) my blog is down and im going to relocate it to a free host (probably blogger). i’ll let you know when everything’s up…
-jenny

]]> Comment on Recipe: Katsudon for two by recip http://riceagain.com/recipes/recipe-katsudon-for-two/#comment-215 recip Thu, 03 Jul 2008 11:05:21 +0000 http://riceagain.com/recipes/recipe-katsudon-for-two/#comment-215 veryy good veryy good

]]> Comment on mmmm Bacon by theotherrichard http://riceagain.com/uncategorized/mmmm-bacon/#comment-206 theotherrichard Sun, 29 Jun 2008 10:14:23 +0000 http://riceagain.com/uncategorized/mmmm-bacon/#comment-206 mmmm-bacon. mmmm-bacon.

]]> Comment on Recipe: Chinese Baozi (Steamed filled buns) and Mantou by Andy http://riceagain.com/recipes/recipe-chinese-baozi-steamed-filled-buns-and-mantou/#comment-199 Andy Fri, 20 Jun 2008 10:56:41 +0000 http://riceagain.com/recipes/recipe-chinese-baozi-steamed-filled-buns-and-mantou/#comment-199 Hi, I read your some blogs, some of they about chinese food. I think you are very like cooking. It's right?? P.S. I'm chinese and my english is not well. hehe so maybe I use worry words. Please don't mind. Hi, I read your some blogs, some of they about chinese food. I think you are very like cooking. It’s right??
P.S. I’m chinese and my english is not well. hehe so maybe I use worry words. Please don’t mind.

]]> Comment on Recipe: Katsudon for two by Chinese Katsudon « Rice-Cooker Gourmet http://riceagain.com/recipes/recipe-katsudon-for-two/#comment-183 Chinese Katsudon « Rice-Cooker Gourmet Sun, 08 Jun 2008 16:21:01 +0000 http://riceagain.com/recipes/recipe-katsudon-for-two/#comment-183 [...] egg, Japanese, other Rice-Cooker Gourmets, rice trackback Another find from RiceAgain! This one is a recipe for katsudon. [...] […] egg, Japanese, other Rice-Cooker Gourmets, rice trackback Another find from RiceAgain! This one is a recipe for katsudon. […]

]]> Comment on How to make Chinese Egg Tomato Shit (like a pro) by Tomato-Egg Mush « Rice-Cooker Gourmet http://riceagain.com/recipes/how-to-make-chinese-egg-tomato-shit-like-a-pro/#comment-182 Tomato-Egg Mush « Rice-Cooker Gourmet Thu, 05 Jun 2008 03:45:57 +0000 http://riceagain.com/recipes/how-to-make-chinese-egg-tomato-shit-like-a-pro/#comment-182 [...] dishes, eggs, other Rice-Cooker Gourmets, tomatoes, vegetarian trackback Rice Again explains how to make tomato-egg mush. (he uses a different 4-letter word here). Now, I don’t recommend making this, I recommend [...] […] dishes, eggs, other Rice-Cooker Gourmets, tomatoes, vegetarian trackback Rice Again explains how to make tomato-egg mush. (he uses a different 4-letter word here). Now, I don’t recommend making this, I recommend […]

]]> Comment on Idiot: Hi I’m Sharon Stone by Nate http://riceagain.com/rant/idiot-hi-im-sharon-stone/#comment-181 Nate Mon, 02 Jun 2008 10:08:13 +0000 http://riceagain.com/rant/idiot-hi-im-sharon-stone/#comment-181 Hey - thanks for the comment on my blog. I appreciate it greatly. You'll have to tell me how you found me later on :D I, also, am amazed at the mob mentality a bunch of people have taken on as a result of the Tibetan riots. Tibet has been an autonomous region of China's for 100 years. It's a little ridiculous to not know anything about the situation and suddenly take up arms with pitchforks and raw hides. People just want something to be pissed off about. Hey - thanks for the comment on my blog. I appreciate it greatly. You’ll have to tell me how you found me later on :D

I, also, am amazed at the mob mentality a bunch of people have taken on as a result of the Tibetan riots. Tibet has been an autonomous region of China’s for 100 years. It’s a little ridiculous to not know anything about the situation and suddenly take up arms with pitchforks and raw hides. People just want something to be pissed off about.

]]> Comment on Recipe: Katsudon for two by Louise http://riceagain.com/recipes/recipe-katsudon-for-two/#comment-180 Louise Sun, 01 Jun 2008 04:26:30 +0000 http://riceagain.com/recipes/recipe-katsudon-for-two/#comment-180 Sounds good. Dad is finally making dumplings (so rare in China) on a cold and foggy NZ day.X Sounds good. Dad is finally making dumplings (so rare in China) on a cold and foggy NZ day.X

]]> Comment on Idiot: Hi I’m Sharon Stone by Nick http://riceagain.com/rant/idiot-hi-im-sharon-stone/#comment-167 Nick Fri, 30 May 2008 10:09:51 +0000 http://riceagain.com/rant/idiot-hi-im-sharon-stone/#comment-167 Your right, she did and I guess dumbasses like me propagate the publicity. One of the problems with freedom of speech in America or New Zealand for that matter is that everybody has it! :-) Your right, she did and I guess dumbasses like me propagate the publicity. One of the problems with freedom of speech in America or New Zealand for that matter is that everybody has it! :-)

]]> Comment on Idiot: Hi I’m Sharon Stone by miel http://riceagain.com/rant/idiot-hi-im-sharon-stone/#comment-166 miel Thu, 29 May 2008 18:44:05 +0000 http://riceagain.com/rant/idiot-hi-im-sharon-stone/#comment-166 she did made news though o.O now we got angry mobs on her hoho she did made news though o.O now we got angry mobs on her hoho

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