Ingredients
Egg plant
Spring onion
Ginger
Garlic
Cooking wine
Bean paste
Sugar
Rice vinegar
Soy Sauce
corn starch
Chicken broth
Oil
Notes: After step one you may like to stir fry some pork mince or finely sliced strips for meaty goodness and added flavour.
Deep fry egg plant in hot oil.
Remove oil from the wok exept one tablespoon. Add 2 tablespoons of bean paste, minced ginger and garlic and [...]
